Broccolli Raabe
Ok, I have to admit I now know I don't like this stuff... My friend suggested I make it with veggie sausage. I browned the sausage first. Then I sauteed the broccoli raabe with olive oil and salt and pepper and garlic. Then I added diced tomatoes and served it over fiori pasta. I was able to get through a few bites before pulling all the broccoli raabe and leaves out of the dish and ate the rest. It was good without it.
My friend Kris came up today with her boyfriend to do our gift exchange and we went to Pure City (vegan chinese) for lunch today... And Kris gave me a really cool mat and nat wallet and a Christopher Radko hand blown glass ornament. Mat and Nat is way cool vegan vinyl.
Have a wonderful holiday everyone...